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Passover 2016

PASSOVER
APRIL 22 - APRIL 30, 5776/2016

Seders
Services
Discussions & More
Kosher-for-Passover Food
Passover Snack Baskets & Seder Kits
Kosher-for-Passover Food in the Dining Halls
Sale of Chometz
Passover Resources
PDF iconPassover 2016 Menu

Click on the individual events for a full description.

Seders

Friday, April 22, 2016  Saturday, April 23, 2016

Services

Friday, April 22, 2016  Saturday, April 23, 2016 Sunday, April 24, 2016 Friday, April 29, 2016 Saturday, April 30, 2016

Discussions and More!

Monday, April 25, 2016 Tuesday, April 26, 2016

Kosher-for-Passover Food Options!

All lunches & dinners, except for Seders & Shabbat dinners on April 22, 23, and 29, are FREE. 
Please register for meals!  Space is limited for Community Meals.
Click Menu to view the menus for all meals.

Friday, April 22, 2016  Saturday, April 23, 2016 Saturday, April 23, 2016 Sunday, April 24, 2016 Monday, April 25, 2016 Tuesday, April 26, 2016 Wednesday, April 27, 2016 Thursday, April 28, 2016 Friday, April 29, 2016 ​Saturday, April 30, 2016

 

Passover Snack Baskets & Seder Kits!

Snack Basket 

This carefully prepared basket from Tufts Hillel includes Matzah, Kosher for Passover treats, and a personalized note. We’ve partner with Tufts Student Resources who will hand pack and deliver the kits.  Order Here!

*Please note that the the last day to order is April 20th and they will be delivered on Tuesday, April 26th.

Seder Kits

Interested in hosting your own Passover Seder this year? Hillel can help! Order a Passover Seder Kit, which will include a Seder Plate carefully prepared by Tufts Hillel, Matzah, a Haggadah, Kosher for passover snacks, a bottle of grape juice, and 2 electric candles. Pick up your kit at the Hillel front desk or have our partners at Tufts Student resources deliver it to you!  Order Here!

*Please note that the deadline to order the Seder Kit is April 20th. Seder Kits will be delivered on April 22nd.

Kosher-for-Passover Food in the Dining Halls

A cold buffet with several Kosher for Passover items and a hot vegetable soufflé are available in both Carmichael and Dewick-MacPhie dining centers for all interested students, at no additional cost. For more information, please contact the Tufts Dining dietitian, Julie Lampie, R.D. at 617-627-2833.

Sale of Chometz

If it is your custom to ritually dispose of any chometz (i.e., leaven products that are not to be eaten during Passover,) in your possession, please complete this PDF iconSale of Chometz Form 2016 and return it to the Rabbinical Council of New England by April 21. Please contact Rabbi Jeffrey Summit if you have any questions about this process.

For More Information