Passover 2008/5768

Traditional Seder Menu
Buffet Style

To Start

Seder Plates
Assorted beverages
Gefiltre Fish with Horseradish
Vegetable Crudite with Herb Dipping Sauce

Hot Seder Buffet

Clear Vegetable Broth Soup
& Chicken Soup with Matzah Balls

Orange Honey Roasted Chicken
Roasted Potatoes
Glazed Carrots with Parsley

Seven Vegetable Stew

Fresh Fruit Salad
Assorted Passover Desserts

Tufts Hillel homepage Tufts Hillel homepage